By tea and wine hangover thicker it?

drunk, we know the great heaven and earth. People often laugh when the mood has not tried a drink, get drunk. Many people drink a few pints after the concentrationTeaTo hangover. In fact, drinking thickTeaNot only can not hangover, but also as fuel, as the saying goes: throughTeaThicker wine hangover. Why is this? Wine, first of all directly damage gastric mucosa, gastritis, stomach and duodenal ulcers and even stomach bleeding. The concentrationTeaAlso have some of the gastric mucosa irritation induced secretion of stomach aldehyde, so drink thickTeaDrink injury on gastric function accelerated.

Alcohol can speed up blood flow, blood vessel expansion, but also very excited about the role of the heart to heart rate.TeaInTeaBase also has excited the heart of the role of both, even heavier burden on the heart. Medical research reveals that alcohol in the body's metabolic process is this: When the gastrointestinal absorption of alcohol after being more than 90% by the liver alcohol dehydrogenase into acetaldehyde and then acetaldehyde dehydrogenase is converted to acetic acid, and decomposition excreted as carbon dioxide and water. But the drink to drinkTeaWhenTeaInTeaAlkali rapidly through the kidneys, resulting in diuresis. At this time, alcohol is converted into acetaldehyde, which has not yet been converted into acetic acid, but not converted to carbon dioxide and water discharge from the kidney. Since acetaldehyde kidney greater stimulating effect. Therefore hazardous to health. This shows that the drink is not to drinkTeaOf. Can drink vinegar, fruit juice or sugar water, eat fruit.