Taiwanese Aihe Cha is very famous, they are especially fond of the thick tea. Taiwan's tea industry operators who, in the simplicity of tea and diversified work hard, invented the variety of tea drinks, tea, food.
There are many types of tea drinks, such as canned and instant tea. Chinese people often have the habit of drinking hot tea and Geye Cha toxic traditional version, the operator of Taiwan's tea will be the use of modern food technology, the essence of the tea extract, high temperature sterilization, pulls out the air, into the tank, creating a pot Oolong installed to prevent the production of harmful substances. The concept of consumption as people have started to change, willing to choose more natural products, this kind of "canned" type of Chinese beverage, then the "quality of pure, sweet, wholesome" character displayed in front of people. Many people go thirsty, are willing to buy such a simple, thirst-quenching tea, they think: "better than those who drink too sweet, too crazy, drink reassuring." In order to better sell the beverage, food makers in Taiwan are still packing on the fees a lot of effort to give consumers a cool and "tea" feeling. Now, this canned tea beverage market has become the new favorites of Taiwan, known as "Taiwan's coke." The instant tea is more like instant coffee, is water-soluble components in tea extract, the concentrated, dried powder or granular product is made. It is not subject to restrictions on water temperature, hot or cold water can, a red Serve very convenient. There is also a feature of instant tea, is it the old tea, tea twigs, tea powder made from raw materials, not only greatly improved the efficiency of tea, also has the effect of nutrition and health, and thus get a lot of people of all ages. |